Canadian Grill 7002CE Wood Pellet Grill
What we offer!
✅ Full Manufacture Warranty!
✅ Same-Day Order Processing!
✅ VAT already included in The Price!
✅ Shipping is Free for all items except for bespoke products!
✅ A streamlined, secure, and user-friendly one-page checkout experience.
✅ All items, except custom-made products, will be shipped within 24 to 48 hours!
PID CONTROLLER FOR CONSISTENT TEMPERATURES
The PID controller is a grill master’s dream come true. It maintains an incredibly steady temperature throughout your cook for precision grilling. Take the guesswork out of cooking and create deliciously consistent meals every time.
- Ultimate 8-in-1 barbecue wood fire pellet grill: BBQ, bake, roast, braise, smoke, grill, sear, or char-grill.
- Fan-forced convection cooking eliminates the need for a rotisserie and creates a versatile environment for grilling, roasting, smoking, braising and baking.
- Precise temperature control. The digital control board auto ignites the grill and allows you to set the cooking temperature from 70°C to 230°C.
- Automated electric feed system. Maintains the heat for you from 70°C to 230°C and produce the optimal amount of smoke. Just set it and let it work: no more babysitting. Enjoy the cooking!
- Huge grilling area: 2,900cm² grilling area and 6.8kg hopper capacity. Foldable working shelf; heavy duty all terrain wheels; rust proof cover & racks
- Easy to use electronic auto-start ignition, digital auto temperature control, LED temperature readout. Super easy cooking - even for beginners. Easy to clean special designed waste oil collector to assist you with safe and easy clean-up. Easy to move upgraded cart with locking caster wheels.
- Stainless Steel build with a high resistance to corrosion means a longer lasting grill with a sleek and polished finish.
CONVENIENTLY MONITOR THE COOKING PROCESS
Achieve the ideal doneness every time. Two included temperature probes let you conveniently check internal temperatures on the large LCD control panel without lifting the lid.
EASILY SWAP PELLET FLAVORS
To empty unused pellets or swap pellet flavor, simply twist open the door located on the back of the hopper to release all the pellets in one go.
HEATS HOTTER, FASTER
Boost the smoke for maximum wood-fired flavor or get the internal temperature back up faster after you open the lid by holding the Feed button.
Enhance Your Grilling Experience, Greater Flavour, Easier to Operate
The Canadian Grill Wood Pellet Barbecue is fuelled by 100%-natural BBQ wood pellets. The digital control board ignites the grill and allows you to set the cooking temperature from 70°C to 230°C. Fan-forced convection cooking eliminates the need for a rotisserie and creates a versatile environment for grilling, roasting, smoking, braising and baking.
This hardy little grilling machine is compact and easily storable, making it the perfect choice for impromptu cookouts and summer get-togethers!
Pellet Grill and Smoker
1. Cooking Area: 3500cm²
2. Second Cooking Rack: Standard, 1,200cm²
3. Cooking Temperature: 70°C to 230°C
4. BTU's /hr: 25,000
5. Hopper Capacity: 10.7kg
6. Internal Temperature Sensor: Yes
7. Pellet Purge System: Yes
8. Electronic Auto Ignition: Yes
9. Shutdown Recycle Mode: Yes
Why Buy A Wood Pellet Grill?
Our wood pellet grill provides a fantastic cooking experience
and is a better cooking solution than gas or charcoal grills - here's why:
Taste: Wood smoke enhances your food's natural flavours
Versatility: An 8-in-1 grill - smoke, bake, grill, roast, sear,
braise, barbeque or char-grill
Ease: No need to babysit - set it and forget it!
Consistency: Cook like a pro every time
Community: Recipes available
Exterior
Material type: Stainless Steel, Metal
Power source type: Wood Pellet
With more precise temperature control, added flavor, and ease of use, a pellet smoker is ideal for smoking thick cuts low and slow or searing meats at high heat.
You should buy a wood pellet grill smoker if:
- you want to smoke meat for the first time
- you want to master smoking meats
- you like to experiment on the grill
- you’re curious about trying different smoked flavors
- you want to add variety to grilling
- you enjoy slow-cooked meats
- you want a grill that is easy to use, easy to clean, and delivers excellent taste
WHAT TYPE OF GRILL IS THE EASIEST TO USE?
Not all types of grills are designed the same, so some are easier to use than others.
Although there are a few different kinds of charcoal grills, you might think of charcoal grills as a classic grilling option. When it comes to your fuel source, you only have two options: charcoal briquettes and lump charcoal.
Cooking with charcoal can be an extremely rewarding experience, however, it is challenging. Charcoal grills are the most difficult to use because controlling the temperature is not easy. There are no dials, so your expertise as a master of the coals is all you have to control how hot your grill is.
Next in line is the wood pellet grill. You need to feed the hopper before you get started, and then controlling the temperature is simply a matter of turning the dial. If you like cooking low and slow, you can. Plus, you’ll have the confidence that your grill is completely safe and your food will be great.
Of all the grills, propane gas grills may be the easiest. You hook up the gas and flip the switch, much like a gas stovetop. However, grilling with gas has its own drawbacks.
WHAT TYPE OF GRILL GIVES YOU THE BEST FLAVOR?
Gas grills burn propane, so they need adequate ventilation. While it is necessary, this airflow means they perform poorly at low temperatures. Gas grills are also not great for smoking foods.
In addition to the fact that propane is flavourless and doesn’t produce smoke, a gas grill would not trap the smoke the same way a pellet smoker will. So, even if you add something to burn, like wood chips, a gas grill won’t be good for smoking.
While you certainly can smoke food on a charcoal grill, the chances are higher that you’ll burn your food. Plus, you only have one flavour to choose from.
ADDING MORE FLAVOR WITH SPECIAL WOOD PELLETS
Although pellet grills have been around for nearly four decades, the process of smoking meats is a cooking method that’s as old as time.
Smoking adds a unique and savoury flavour to meats like poultry, fish, pork, and beef. When you use a wood pellet grill, you can alter the flavour profile of your meals by choosing different kinds of hardwood pellets, such as:
- Applewood
- Cherry
- Maple
- Special blends
Each type of hardwood pellet will add different flavours to your smoked meat, so another advantage to using a wood pellet smoker is variety and experimentation.
WHO SHOULD BUY A WOOD PELLET GRILL SMOKER?
Whether this is your first time buying a grill or you’re looking to add something new to your collection, a wood pellet grill smoker is a great option.
With more precise temperature control, added flavour, and ease of use, a pellet smoker is ideal for smoking thick cuts low and slow or searing meats at high heat.
You should buy a wood pellet grill smoker if:
- you want to smoke meat for the first time
- you want to master smoking meats
- you like to experiment on the grill
- you’re curious about trying different smoked flavours
- you want to add variety to grilling
- you enjoy slow-cooked meats
- you want a grill that is easy to use, easy to clean, and delivers excellent taste
All orders qualify for free curbside shipping to United Kingdom
We ship smaller items via USPS, UPS, or FedEx. Larger and heavier items are shipped via LTL freight.
Order Processing:
After your order is placed, you will receive an email confirmation from us. As soon as your order is placed, we begin processing the order and arranging shipping. In-stock orders typically ship within 3-15 business days after your order is placed. We do not guarantee shipping transit times.
Shipping Transit Times:
Most items take 3-15 business days to deliver after they have left the warehouse. Shipping transit times are not guaranteed - they are estimates based on our experience. Please note that Some items may be on a pre order status if thats is the case we will contact you.
We strongly advise you not to schedule contractors until your order is fully delivered and all items inspected.
Freight Shipping:
If your item is too big and/or too heavy to fight in a normal postal carrier vehicle, your product will be shipped via a freight carrier. We reserve the right to choose which freight carrier delivers your shipment.
Freight shipping is more complicated than a regular postal carrier delivery. Here are some important things to know about freight shipping:
You must be physically present to accept delivery. The freight carrier will either call to schedule a delivery appointment or notify you before delivery. Freight shipments are dropped off at your curb.The driver is NOT expected to deliver your items to your front door, garage, back yard, etc. It's a good idea to have other people there to help you move the shipment.
Extra charges may apply if redelivery needs to be arranged because nobody was at the delivery location. You must sign for the shipment upon acceptance.
Primecookout Return Policy Highlights:
At Primecookout, we are committed to ensuring a fair shopping experience for all our customers. Kindly review our store policies to familiarize yourself with the terms. Your purchase implies agreement with these terms.
Key Points:
1. Purchase Agreement:
By making a purchase, you acknowledge and agree to the terms outlined in our store policies.
2. Product Satisfaction and Returns:
- If dissatisfied, your product may be eligible for return.
- Note potential restocking fees on certain items - review descriptions before ordering.
3. Responsibility for Costs:
- You are responsible for shipping costs, covering both initial and return shipping.
- Additionally, credit card processing fees associated with the transaction are your responsibility.
4. Return Eligibility:
- We ONLY process returns for unused, unopened products in original packaging with all accessories.
- Items must be unused, unassembled, and returned within 14 days of delivery with no exceptions.
5. Non-Returnable Items:
The following items are NOT eligible for returns:
- Used, opened, or items removed from original packaging.
- Assembled or installed items.
- Clearance, custom made, or made-to-order products.
- Items not returned within 14 days of receipt.
- Items labeled "not returnable" in the item description.
- Items shipped without receiving a Return Approval.
6. Return Request Process:
- If your item(s) meet return criteria, request a return via email to info@Primecookout.com.
- You'll receive an email either approving the return or requesting more information.
7. Approved Returns Procedure:
- You are responsible for return shipping costs.
- Original shipping charges are ineligible for refund.
- Upon approval, we'll send Return Approval with shipping labels and instructions.
- After receiving and inspecting the return, a refund will be issued, less shipping costs and associated charges.
We appreciate your cooperation. For any inquiries, contact us at info@Primecookout.com.
Inspecting your delivery for visible damaged?
It is your responsibility to inspect products upon delivery to check for any damage or defects.
Inspection:
- Upon receiving the items at your front door, please inspect them for any visible damage before signing the Bill of Lading.
- Signing without checking indicates that you have received the items in good condition and accept liability for any issues.
Notification:
- You MUST notify us immediately by calling 01865 570148 if your items arrive with visible damage or defects.
- Please do not accept the delivery and take photos of the damage right away. There are NO EXCEPTIONS.
- If you don't notify us of damages and take pictures, we won't be able to claim compensation.
Residue Notice:
- Some of our products may arrive with residue, which is a byproduct of the manufacturing process.
- Primecookout is not responsible for the costs associated with cleaning or removing manufacturing residue from delivered products.
New Grill Owner Unboxing Agreement
Dear Valued Customer,
Thank you for choosing PrimeCookout for your new grill purchase! We appreciate your trust in us and eagerly anticipate serving you in the future. Here are some helpful tips for unboxing your new grill:
- Visual Inspection Before Unloading: Please visually inspect your grill before it is unloaded from the delivery van. If any damage is observed, do not accept the delivery.
- Curb-side Delivery: Note that this is a curb-side delivery to prevent damage to your property.
- Unable to Scan on Delivery Truck: If you are unable to inspect the grill on the delivery truck (e.g., you're not home), don't worry. You or a trusted person can inspect the grill during unboxing.
- Unboxing Steps:
- Final Steps:
For a visual guide, we've attached a video demonstrating how to unbox the Whistler Grill. Watch the video here.
Thank you for your purchase, and we hope you enjoy your new grill!
Best Regards,
PrimeCookout Team
How to season a gas grill for the first time
Unlock the Secrets of Grill Seasoning! 🔥🔧
Ever wondered what it means to season a grill? 🤔 No, it's not about sprinkling herbs and spices, but a crucial process known as 'curing.' Heating the metal grates, adding oil, and letting it cool helps protect your grill from rust and extends its life.
Why Season Your Grill Before the First Use?
When your brand-new grill hasn't met fire, neither have its grates. Seasoning is like training it for its inaugural feast. Uncoated grates, especially cast iron and carbon steel, are prone to rust without this protective process. Locking in oils not only prolongs their life but also enhances grill marks and imparts that smoky outdoor barbecue flavor we all love.
How to Season Your Grill for the First Time: 🌟
- Place your clean grate on the barbecue over medium heat: Clean brand-new grates or those collected dust need a quick kitchen cleanup. For used grills, a wire brush is essential.
- When hot, apply a small amount of oil: After 10 minutes of heating, apply oil evenly. Canola or peanut oil works best, but coconut or vegetable oil is fine. Turn the grill to high heat for 15 minutes to let the oil cure.
- Let the grates cool: Once the oil reaches its smoking point, turn off the barbecue, and let the grates cool. You may repeat the oiling process for a brand-new grill.
- Wipe away excess oil: After cooling, wipe any excess oil with a cloth or rag. Your grill is now seasoned and ready for action!
📽️ Watch a helpful video on grill seasoning here: Grill Seasoning Tutorial
Now that your gas grill is seasoned, get ready for alfresco dining! Those evenings of cooking feasts for friends in your outdoor kitchen are just around the corner. Cheers to memorable grilling experiences! 🍔🌞 #GrillSeasoning #OutdoorCooking #GrillMaster
Charcoal Grill vs Gas Grill: A Comprehensive Comparison
When deciding between a charcoal grill and a gas grill, it's essential to weigh the pros and cons to make the right choice for your outdoor cooking adventures. Let's break down the key differences with detailed bullet points and a helpful video link to guide you through the decision-making process.
Charcoal Grill:
Pros:
- Flavorful Experience: Charcoal grills impart a distinct smoky flavor to your dishes, enhancing the overall taste.
- High Heat Output: Capable of reaching high temperatures, ideal for achieving the perfect sear on meats.
- Versatility in Fuel: Options like briquettes or lump charcoal allow for experimentation with different flavors.
- Affordability: Charcoal grills are often more budget-friendly, making them accessible to a wide range of users.
Cons:
- Longer Heat-Up Time: Takes more time to reach the desired cooking temperature compared to gas grills.
- Temperature Control Challenges: Maintaining precise temperature control can be more challenging.
- Cleanup Requirements: Disposing of ash and cleaning can be more involved.
Gas Grill:
Pros:
- Quick Start: Gas grills heat up rapidly, allowing for almost instant cooking.
- Precise Temperature Control: Offers more accurate temperature control, suitable for various cooking styles.
- Convenience: No need to deal with charcoal; simply turn on the gas and start cooking.
- Ease of Cleanup: Generates less mess, with minimal ash and residue.
Cons:
- Flavor Differences: While convenient, gas grills may not provide the same smoky flavor as charcoal.
- Higher Initial Cost: Typically has a higher upfront cost compared to charcoal grills.
- Dependency on Fuel Source: Requires propane or natural gas, limiting portability compared to charcoal.
Conclusion:
Choosing between a charcoal and gas grill is a personal decision based on your preferences and lifestyle. To help you visualize the comparison, watch this informative video: Charcoal vs Gas Grill Guide.
Consider your priorities, whether it's the traditional smoky taste of charcoal or the quick convenience of gas, and embark on a flavorful outdoor cooking journey. Happy grilling!